Sunday, September 19, 2010

Anada



My parents are over from Malaysia. We decided to try a new restaurant suggested by Molly. The restaurant's owner is a chef who used to be with Movida. I am impressed by his creativity of his dishes as he did not actually copied much from Movida. Anada is Anada.

Great food!

Thursday, August 12, 2010

Thesis land

"When you're an honours student, you are constantly being challenged. You hit thesis road blocks, detours and pitstops. Amidst it all, never forget though, to pass is easy but to achieve a high standard, that is what makes you you"

Joshua Ng, Honours in Finance 2010

Sunday, July 25, 2010

Withdrawal Symptoms


Even though you have not won since 2002, I still cherish the moments when you did, short but magical.

Sunday, July 18, 2010

Favourite Food


You are my favourite, missing you already...

Saturday, July 3, 2010

Delicious Food


Been a long time since I ate you. Perhaps 1.5 years ago?

Wednesday, June 30, 2010

Exam marking: A good experience


Corporate Finance exam students you be assured I was very fair in my marking!

Saturday, June 26, 2010

The Best of Movida


Hand filleted Cantabrian Artisan anchovy on crouton with smoked tomato sorbet.

Yummy.